Matteo Menu
Breakfast
Morning Matteo
Eggs of your choice – omelet/ scrambled/ fried/ egg white
Extras
Parmesan, mushrooms, tomato, feta cheese, mozarella
salmon, goose breast
Eaja- green omelet
A green omelet with herbs
European omelet
An omelet with goose breast & onion
Cheese omelet
An omelet with parmesan & mozzarella cheese
Mushroom & onion omelet
An omelet with mushroom & onion
American omelet
An omelet with home fries chips
Viking morning
Scrambled egg on baked bread with pickled salmon served with sour cream
Cheese frietata
Whipped omelet with feta cheese, parmesan & mozzarella
Benedict
Classic benedict
Poached eggs on bread with french sauce
Pickled salmon benedict
Poached eggs on bread with pickled salmon
Florentine benedict
Poached eggs on spinach leaves and parmesan
Arugula benedict
Poached eggs on crunchy focaccia with arugula leaves, onion & parmesan shavings
Forest benedict
Poached eggs & goose breast Served on forest mushrooms with french sauce
shakshuka
Carmel market shakshuka
Fried eggs in shakshuka sauce (spicy tomato sauce). Vegan option with tofu 5 NIS
Balkan shakshuka
Shakshuka with crumbled feta cheese & eggplant
Morning delights
A hot beverage, a hot focaccia, butter, homemade jam, nutella chocolate
morning drinks
Orange campari
Aperol & orange juice
Mimosa
Extras for soya milk
Piccole Porzioni
Rustic mushroom soup
Served in Marco’s bread bowl
French onion soup
Capped with pastry
Ribollita Soup (winter season)
Tuscan Farmer’s soup – whita beans’ root vegetables’ cabbage’ bread cubes
liver pate
Served with fig confiture & toasted bread
La Melanzena eggplant
in tomato ragu, with grilled mozzarella cheese
Gnocchi bomba cheeses & Truffle
4 units filled with cheeses & truffle in cream & mushrooms sauce
Cherry tomato salad
Arugula and basil ,with shredded salty cheese
Lettuce & artichoke salad
Lettuce hearts with roasted pepper & artichoke hearts in a marinade of olive oil and balsamic vinegar Lettuce
Italian Polenta
Sense of truffle oil’ parmesan cheese & chimeji mushroom
Salmon Tartar
garnished with balsamic caviar
Beef fillet carpaccio
Seasoned with olive oil & balsamic dressing, Arugula leaves & parmesan chips
Denis ceviche'
onion’ coriander leaves’ belle pepper cubes’ in lemon & olive marinade
Tuna ceviche'
Fresh sliced red tuna fish’ green onion, lemon & olive oil, with fig balsamic sause
A Portion of bread & butter
Focaccia
Serve with the house spices
Salads XL
Burrata cheese salad
On a bed of baby leaves ,arugula ,cherry tomatoes in balsamic & olive oil
Panzanella salad
Tomato ,onion ,pesto and mozzarella cheese and crispy bread with spicy balsamic dressing
Bouche' Brulee' cheese salad
Lettuce, spinach leaves, baby leaves, arugula, slices of orange, sundried tomatoes & caramelized Bouche cheese
Chicken salad
Sliced spicy chicken breast with seasonal vegetables
Ceaser salad
Iceberg lettuce ,croutons, parmesan chips in Caesar sauce
Extra chicken pieces + 10 | Extra Shrimps + 18
Camembert salad
Golden Camembert cheese on fresh lettuce, sliced orange, cucumbers, red onion, mushrooms, sundried tomatoes & pecan nuts
Children's Meals
Tomato spaghetti
Cream spaghetti
Macaroni & Cheese
Chicken Nuggets with Chips
spaghetti Bolognese
Sweet kids party
Hot chocolate soufflé’ with a scoop of vanilla ice cream and variety of sweet treats
Risotto
Rice with cream sauce ,Mozzarella, Parmesan with a sense of truffle
Mashrooms Risotto
with variety of mushrooms & Truffle carpaccio
Shrimps Risotto
Sea food Risotto
Shrimps ,Calamari ,Musseles
Spring chicken Risotto
With mushrooms & onions
Land
slow cooked Beef
In red wine, Gnocchi pearls & Root vegetables
Limona chicken (breast)
In lemon, white wine & sage sauce
schnitzel
Golden chicken breast in panco & bread crumbs
Piccata (schnitzel) Milanese
with tomato sauce and mozzarella cheese
Spring chicken chimichurri
Medallions of spring chicken with chimichurri sauce & balsamic cream, on a bed of stir fried vegetables
Grilled entrecote steak
Served with mushrooms ,beef broth & red wine sauce
Sirloin steak
Our chef recommends MR
Matteo Burger
Minced meat burger served with French fries
Cheese Burger
Beef burger with English Chedder cheese
Smokey Burger
Hamburger served with a smoked goose delicacy & cheddar cheese
Tartufo Hamburger
with variety of mashrooms & truffle spread
Extras
sunny side up egg, Mushrooms & fried onions
Extras
Chedder cheese / Goose delicacy
Extras
French fries /mashed potatoes / green beans / ripped potato / rice
Portion of chips
From the sea
Fish and Chips
Fillet of fish ,English style, served with fries
Salmon fillet
Encrusted with basil and nuts, served on green beans
Denis Fillet
Seafood hot pans
Golden Calamari
Crispy Calamary served with spicy Aioli
Classic seafood
Shrimp ,calamari ,mussels, in garlic ,lemon and wine sauce
shrimp Provencal
Shrimp in garlic’ basil’ tomato sauce
Golden Seafood Duet
Shrimps ,calamari in Japanese panko bread crumbs, served with spicy Aioli
Classic shrimp gnocchi
Shrimps calamari in Japanese panko bread crumbs served with spicy aioli
Shrimp mushrooms
in champignon’ forest mushrooms & truffle cream sauce
Pasta
Spaghetti
Pomodoro Spaghetti
In tomato sauce with garlic and olive oil
Mushrooms Spaghetti
In cream. champignon mushrooms, forest mushrooms & sense of Truffle
spaghetti Cacio e' pepe
In cream’ butter, black pepper & pecorino cheese (piquant)
spaghetti Shrimps
In butter, lemon, white wine, fresh oregano, pecorino cheese & lemon zest
Macaroni & Cheese
In cream sauce, gratinated with cheese
Pappardelle & Fettuccine
Fettucinie negro fungisto
Black Fettucinie with variety of mushrooms in Fettuccine broth, sense of truffle, chestnuts & parmesan cheese
Black Sea Fettuccine
Black Fettuccine with shrimps, calamari, mussels in mushroom sause *option to change to spaghetti with cream sause
Fettuccine Limone'
Butter’ garlic’ lemon, oregano, Pecorino
Pappardelle / penne Bolognese
In beef ragù
Fettuccine Salmon
Pappardelle Slow cooked beef
With root vegetables & red wine
Fettuccine Carbonara
Butter, garlic ,goose breast cubes & a touch of cream
Fettuccine A La Olio
Olive oil ,garlic ,artichoke & cherry tomatoes
* Vegan with Spaghetti
Ravioli
Sweet potato ravioli
In cream sauce with sweet potato cubes and chestnuts
Cheese ravioli
In spinach leaves & cream sauce
Pasta candies (scottini) with goat cheese
Sundried tomatoes , sage herb and cream sauce
Spinach and ricotta Jumbo ravioli
In cream, garlic, butter & parmesan cheese
Mashroom cream Ravioli
8 units filled with cheese & truffle in cream & mushrooms sause
Gnocchi
Gnocchi bomba cheese & Truffle
8 units filled with cheeses & truffle in cream & mushrooms sauce
lasagna
Meat lasagna
layers of lasagna noodles (sheets) with tomato sauce, ground beef’ mozzarella and parmesan cheese
Cheese & Eggplant Lasagna
layers of lasagna noodles (sheets) with tomato sauce, quality cheeses and parma eggplant
Pizza
Pizza
pizza margherita
Tomato sause, grated mozzarella. Extras + 8: mushrooms, onions, tomatoes, kalamata olives, artichoke, hot peppers
Goose Pizza
Tomato Sause, smoked goose, onion
Tartufo Pizza
with variety of mashrooms, onion & truffle
Burrata Pizza
cherry tomatoes’ artichoke’ kalamata olives’ frsh oregano, burrata cheese in olive oil
Drinks
soft drinks
Carbonated
Pepsi ,Pepsi Max ,Mirinda ,7 Up regular / Diet
Fine sparkling water
San Benedetto
mineral water
San Benedetto
perrier sparkling water
750 ml
Grapes / Nestea
Lemonade / Squeezed orange juice
Root beer
Cold coffee
Lemonmont granita
hot beverages
cappuccino
Cortado
espresso
Short / long
Double espresso
Americano
Tea infusion
Turkish coffee
Macchiato
Hot Chocolate
Served with a“ mikupelet ”chocolate flake bar
Affugato
Espresso with a scoop of vanilla ice cream
Extra for soy milk
Draft Beers 330/500 ml
Goldstar, Israel
Heineken, The Netherlands
Shapira, Israel
Bottled Beers
CORONA, MEXICO
MACCABI 7.9% ISRAEL
STRONGBOW
alcoholic apple cider